We want to shamrock your taste buds with our very own St. Patrick’s Day Prix Fixe Brunch on Saturday, March 16 at 11 a.m. The luck of the Irish will be with you too… if you join us for our first brunch series celebrating St. Patrick’s Day!
Tickets are $40 per person. All alcohol charged separately and subject to tax and gratuity. Check out the menu below and purchase your tickets before your luck runs out – there are only 30 seats available for this exclusive brunch!
Menu
First Course
Lemon Honey Parfait With Blueberry Compote
Second Course
House-Cured Salmon With Cream Cheese and Pumpernickel Toast
OR
Arugula Salad With Smoked Goat Cheese, Strawberries, Spiced Pecans, Pomegranate Vinaigrette
Third Course
Eggs Benedict – Lightly Poached Eggs With Corned Beef Over an English Muffin With Hollandaise Sauce
Fourth Course
Chicken & Waffles – Buttermilk Fried Chicken Thighs on a Belgium Waffle With Maple-Chili Glaze
OR
Guinness Braised Beef Short Rib Hash With Yukon Potatoes, Green Onion, and English Farm House Cheddar
Fifth Course
Warm Rhubarb Crip With House-Made Vanilla Ice Cream
Drink Specials
Bloody Mary Bar – Starting at $8
Mimosas – $6
Guinness – $4
**10th & Terrace is for patrons 21 years old and up.
Brunch Series
This will be the first brunch as part of our new brunch series. Make sure you are signed up for our newsletter to be the first to know about our upcoming events.